What's going on behind the Green Door?
At Green Door we believe when you break bread the experience is enhanced by sharing either the food or the moment. So whether you are a solo traveller or a birthday group we hope we can help turn your time at Green Door into a sharing experience.
At Green Door we want you to experience new flavours as well as some old favourites. Our dishes have one message - they are simple but flavoursome. Menu items come from all over the world, where possible ingredients are sourced locally, some dishes are served on small plates so you can try several, but some come on larger platters designed for sharing.
Newfoundland is blessed with an insurgence in the craft beer industry, with breweries opening from Dildo to Cormack. At Green Door we want to bring as many of these hand crafted beers to our patrons as possible. We will also have an eclectic cocktail selection featuring spirits from the NL Distillery Co. Listen for our signature song to play and enjoy a pour or cocktail on special for the next 30 minutes.
$6 - $12
Fresh shrimp cooked in rice with 9 spices served with a bowl of piquant Creole sauce
Jenga block sized russet potato fries cooked four times served with Himalayan pink salt, Nfld beer vinegar, and house made mayo and ketchup
Crispy coated fried chicken bites
on mini waffles drizzled with spiced honey
fish or chicken
Fried taco shell, refried beans, lettuce, pan fried local codfish or chicken breast
guacamole, hot salsa, jalapeño, cilantro & lime
A beer & silver rum batter
with Sriracha Mayo dip
Chunks of fried Newfoundland salmon, with an intense garlic, paprika, olive oil drizzle
Classic Central American rice & black beans
$16 - $21
Tortilla chips, refried beans, tomato,
peppers, green salsa, green onion, smoked Gouda, aged cheddar, pickled jalapeño,
charred corn, guacamole & sour cream
Classic Havana, House bacon, ham, cheese, fried onions, pickles & Dijon mayo on a grilled Portuguese bun served with matchstick fries
Overnight braised brisket, slow cooked caramelized onions, Jarlsberg cheese & Dijon mayo on an artisan bun served with your choice of fries
An 8oz cod-loin in a creamy spinach & cheese sauce, with a lemon rice pilaf
8oz of Halliday’s chuck, caramelized bacon & onion, roasted tomato, miso mustard, spicy ketchup, Jarlsberg cheese, Utah fry sauce, a soy marinated pickle, a toasted brioche bun, & matchstick fries plus savoury French green beans
8oz of ground pork cut with bacon and sage perfectly grilled, chipotle hummus, Monterey Jack cheese, guacamole, spicy fry sauce, soy marinated jalapeños on a toasted bun, served with Gallo Pinto (or fries) and savoury French green beans
A meringue nest filled with lemon curd, berries & cream
EVERY MONDAY NIGHT GREEN DOOR RECOGNIZES AND THANKS ALL THOSE PEOPLE WHO WORK LONG SHIFTS OVER THE WEEKENDS TO KEEP THE REST OF US SAFE AND HEALTHY. THIS INCLUDES BUT IS NOT LIMITED TO POLICE, FIRE FIGHTERS, NURSES, EMS, BORDER PROTECTION OFFICERS, CORRECTIONS OFFICERS, SECURITY PERSONS, DOCTORS, LPNs, FLIGHT PERSONNEL & CONCIERGES.
WE FEEL THAT MONDAY NIGHT IS THEIR FRIDAY NIGHT, SO WE WELCOME THEM AND THEY RECEIVE HAPPY HOUR PRICES ALL NIGHT AT THE BAR AND 25% OFF ALL OF OUR EXTENSIVE APPETIZER MENU.
WE ARE OF COURSE OPEN TO THE GENERAL PUBLIC ALSO AND WE OFTEN HAVE LIVE ENTERTAINMENT ON MONDAYS. POP ON DOWN FOR A TIME, YOU DO THE ANTI SOCIAL, WE GIVE YOU THE SOCIAL!!
Don't just read about us, come on in and have our bartenders make you the perfect cocktail!
Listen out for Shakin' Stevens singing "Green Door" for 30 minutes of Happy hour prices!
310 Water Street, Saint John's, Newfoundland and Labrador A1C 1B8, Canada
(709) 237-3667/8 call for reservations or enquiries
11:00 a.m. – 05:00 p.m.
Late night menu 9-12, Thursday, Friday and Saturday [9-10 all other nights]